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Vegetarian

Shallot Chili Oil Noodles

These Shallot Chili Oil Noodles were quick and easy to make and oh-so wonderfully spicy! They made a satisfying 15-minute meal for two.

Italian Toasted Veggie Sandwich

This Italian Toasted Veggie Sandwich had layers of Italian flavors like roasted eggplant, mozzarella, and pesto melted together on focaccia.

Hotteok (Sweet Korean Pancakes)

Hotteok (Sweet Korean Pancakes) is a popular street food filled with brown sugar & nuts. They're ridiculously good & pretty easy to make!

Tagliatelle with Mushrooms, Sage Butter & Toasted Hazelnuts

This Tagliatelle with Mushrooms, Sage Butter & Toasted Hazelnuts is a pasta dish that's full of savory comfort food goodness & easy to make!

Maroulosalata (Greek Lettuce Salad)

Maroulosalata (Greek Lettuce Salad) is a tasty and refreshing salad with classic Greek flavors that's ready in a mere 15 minutes.

Greek Potato Salad

I expected this Greek Potato Salad recipe to be good, but it far exceeded my expectations! It had so much flavor and was so easy to make.

Spinach Stuffed Mushrooms

If you like garlic and cheddar cheese, you're going to love these Spinach Stuffed Mushrooms. My only regret is not making more!

Bourbon Pecan Peach Crisp

This Bourbon Pecan Peach Crisp is a tasty example of southern cooking! Brown sugar, cinnamon, and bourbon are wonderful with fresh peaches.

Nourishing White Bean and Lemon Soup

So lemony, so good! This Nourishing White Bean and Lemon Soup was a hearty vegetarian meal that I loved. You will want seconds!

Apple Pomegranate Salad

This Apple Pomegranate Salad is a new quick and easy favorite! The mix of sweet, salty, tangy, and savory flavors was perfectly balanced.

Grilled Vegetable Salad

There's something magical about grilling over an open flame that makes food taste a little better, and this Grilled Vegetable Salad proves it!

Tuscan Pici Pasta all’Etrusca

This Tuscan Pici Pasta all'Etrusca with Roasted Asparagus and Cherry Tomatoes was a winner, and my husband and I devoured it!

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