Side Dish

This kale salad is packed with so many flavors! The tahini dressing was nutty, lemony deliciousness, and each bite was a little different.

Succulent grilled pork that has been marinated in a lemon-oregano mixture paired with lemon rice makes a surprisingly quick dinner.

This Caribbean rice and beans recipe has a creamy coconut milk-based sauce and really packs a ton of flavor. Adding a whole scotch bonnet pepper gives it a spicy kick, but it's not overpowering.

If you need an easy side dish that will go with almost anything and is just delish, you’ve found it! This tomato rice recipe does take a little longer than making plain rice, but the flavor payoff is so worth it.

A healthy main course with a side dish in 15 minutes? You bet! Seared tuna steaks paired with a cucumber-peanut salad are so easy and yummy.

Grilled eggplant, spinach, and herbs topped with a tangy salad dressing make one incredible salad! The dressing had a hint of heat from the dijon mustard and a hint of nuttiness from the tahini, plus the fresh herbs, shallots, and sun-dried tomatoes gave it something extra.

I absolutely loved this tabbouleh recipe! It was crisp, lemony, and utterly perfect--far better than the ready-made stuff I normally buy.

These potato wedges were exactly as described: soft pillows on the inside and crunchy on the outside. Parmesan cheese and spices give them plenty of flavor.

Baking green beans with bacon adds so much flavor! They are a little crispy on the outside, cooked in the middle, and there’s no worrying they’ll get soggy. This recipe is super easy to prepare and makes an elegant side dish.

Red beans and rice is a Louisiana classic that never gets old. This recipe is full of simple ingredients that can be enjoyed as a main or a side.

Breaded eggplant fries and one amazing tzatziki sauce! This recipe is going to replace the one I normally use--it's that good.

Whether you serve this palak paneer recipe as a main or a side, you will absolutely love it! It's packed with flavor not only from the spinach but also tomatoes, onion, garlic, and an array of spices. All that flavor is the perfect contrast for the plain paneer cheese.