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Garlic

Shallot Chili Oil Noodles

These Shallot Chili Oil Noodles were quick and easy to make and oh-so wonderfully spicy! They made a satisfying 15-minute meal for two.

Tôm Rim (Vietnamese Caramelized Shrimp)

This Tôm Rim (Vietnamese Caramelized Shrimp) had a thick and sticky salty-sweet sauce and was so good served over rice!

Garlic Noodles

We love pasta around here, and it doesn't have to be fancy. I love it with just a little lemon and really good extra...

Korean Skirt Steak with Kimchi Aioli

I've been loving the last few Asian-themed recipes, and I can't quite get the cuisine out of my head. I don't want to get...

Roasted Garlic Mascarpone Mashed Potatoes

These Roasted Garlic Mascarpone Mashed Potatoes were so garlicky, creamy, and perfect. No extra seasoning needed, just serve and enjoy!

Orecchiette with Mushroom Thyme Sauce

This Orecchiette with Mushroom Thyme Sauce is one of those dishes that tastes so good everyone will think it was tons of work. And it's not!

Crispy Hawaiian Garlic Chicken

This Crispy Hawaiian Garlic Chicken was so flavorful! It had plenty of umami with a bit of saltiness plus a touch of heat from the jalapenos.

Chicken Pinot Noir with Wild Mushrooms and Fresh Basil

This Chicken Pinot Noir with Wild Mushrooms and Fresh Basil was such a treat, and the red wine and mushroom-tomato sauce was just amazing!

Samosa Wraps

Skip the fat and calories of frying and wrap your samosas. Samosa Wraps have potato-pea filling with spiced chickpeas and more!

Spicy Shrimp With Cauliflower Mash and Garlic Kale

I love meal-in-one recipes like this Spicy Shrimp With Cauliflower Mash and Garlic Kale. It was a hit and was even ready in 34 minutes!

Healthy Chicken Piccata

I really love it when I find recipes for classic foods that are made healthier, and this Healthy Chicken Piccata did just that!

Chicken Liver Curry

This Chicken Liver Curry is yet another way to enjoy one of my favorite foods by adding classic Indian spices and serving over basmati rice.

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