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Florida Shrimp Pie

This Florida Shrimp Pie has a savory, buttery crust filled with a creamy egg and cheese filling that has chunks of shrimp. So much umami!

Kadai Paneer Gravy

I've been on a bit of a spicy food kick lately, and I'm loving it! For me, spicy food just doesn't get old, and...

Herbed Olive Tapenade With Goat Cheese Bruschetta

This Herbed Olive Tapenade With Goat Cheese Bruschetta is a crispy, creamy, salty appetizer that's full of fresh herbs & garlic. Chef's kiss!

Mushroom Zucchini Lasagna Rolls

These Mushroom Zucchini Lasagna Rolls were amazing! The zucchini is a wonderful replacement for pasta and adds more flavor to the dish.

Garlic Mushroom Grilled Cheese

It's not only a Garlic Mushroom Grilled Cheese, it's a symphony of flavor & texture! I loved the gooey cheese & lemony pop of the mushrooms.

Sausage Stuffed Shells with Spinach

Let's talk about my newest obsession, stuffed shells. I had never made stuffed shells before I started The Hungry Pinner, and now I can't...

Stuffed Pork Tenderloin

This stuffed pork tenderloin was a savory hit! Goat cheese, sun-dried tomatoes, pesto, and more make a tasty filling that's full of Mediterranean flavor.

Butternut Squash Stuffed Shells

These butternut squash stuffed shells were everything! Creamy, buttery, savory comfort food, and better than I imagined they would be.

Arugula with Slow-Roasted Cherry Tomatoes and Burrata

Arugula with Slow-Roasted Cherry Tomatoes and Burrata is the Caprese salad substitute I needed! It has the classic salad's flavors and no raw tomatoes.

Warm Kale Salad with Goat Cheese, Pine Nuts and Sweet Onion Balsamic Dressing

I was never a salad person before I started this blog, but I've become one. I think that's one of the best things to...

Red, White, and Blueberry Bacon Burger with Basil Aioli

This blueberry bacon burger was a heavenly mix of tastes and textures. Savory, salty, sweet, tangy, creamy, and buttery with a little crunch. Burger heaven!

Steak and Feta Salad

This Steak and Feta Salad is a harmonious blend of tastes and textures. Rare steak, marinated feta, and lemon zest top a salad of spinach and fresh herbs.

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