Individual brownie cakes topped with vanilla-chai buttercream frosting and then drizzled with homemade salted caramel sauce. They're super easy and delish!
This take on the classic white Russian cocktail is flavored with a sweet syrup made with coffee, chai tea, and vanilla, and has so much more flavor! Strong coffee and chai spices define the flavor, while the cream gives it smoothness. This is still a very sweet cocktail, and it's excellent as an after-dinner drink.