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Asian Salmon Sandwiches with Sesame Slaw

These Asian Salmon Sandwiches with Sesame Slaw are spicy, sweet, and crispy sandwich perfection that is surprisingly quick to prepare.

Pajeon

These savory vegetable pancakes with a salty soy sauce-based dip are positively crave-able. Pajeon is a huge Pinterest success!

Ojingeo Bokkeum (Spicy Stir-fried Squid)

Sweet and spicy sauce, crisp vegetables, and tender squid combine to make a quick and tasty meal in Ojingeo Bokkeum (Spicy Stir-fried Squid).

Curried Roasted Eggplant with Smoked Cardamom and Coconut Milk

Eggplant, tomato, and ginger curried with a little zing. This curried roasted eggplant blends a myriad of flavors into one tasty vegetarian dish!

Vietnamese Lime Iced Tea (Tra Chanh Hanoi)

This Vietnamese Lime Iced Tea recipe is a sweet and tangy alternative to your usual iced tea. Just a few ingredients and 20 minutes to summer refreshment!

Vietnamese Grilled Lemongrass Pork Chops

The author calls these lemongrass pork chops porky goodness. I call them porky perfection! Classic Vietnamese flavors and thick grilled pork chops. Drool!!

Sake Mojito

I wasn't sure if I would like this sake mojito recipe, but this Japanese-Cuban fusion was crisp and refreshing. A wonderful hot summer day drink!

Korean Beef Tacos

These Korean beef tacos were sweet, spicy, salty, and savory in perfect harmony. In fact, I think they are my favorite recipe that I have blogged so far!

Masala Paal (Spiced Milk)

Masala Paal is subtly sweetened warm milk flavored with a mix of spices and nuts that makes a lovely cold weather or bedtime drink.

Indian Tomato-Cilantro Chicken

This Indian-style tomato-cilantro chicken dish was wonderful! It had the Indian flavors without the heat you expect, making it a nice intro to Indian food.

Chicken Mulligatawny Soup

Chicken mulligatawny soup is savory with a little spicy heat and a hint of sweetness. It had a lovely blend of flavors I wasn't expecting but absolutely loved!

Kofta Curry

This kofta curry is all about the spice, spice baby, and it was everything! And pairing it with saffron rice made a delightful meal.

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