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Asian

Asian and Asian-inspired recipes. Here you’ll find authentic recipes, new twists on traditional recipes, and fusion cuisine.

Beverages

Matcha Soda

This simple Matcha Soda recipe adds sweetness and bubbles to earthy, slightly grassy green tea, and it's such a refreshing combo!
Rice & Pasta

Shallot Chili Oil Noodles

These Shallot Chili Oil Noodles were quick and easy to make and oh-so wonderfully spicy! They made a satisfying 15-minute meal for two.
Seafood

Tôm Rim (Vietnamese Caramelized Shrimp)

This Tôm Rim (Vietnamese Caramelized Shrimp) had a thick and sticky salty-sweet sauce and was so good served over rice!
Desserts

Vietnamese Coffee Crème Brûlée

This Vietnamese Coffee Crème Brûlée was a rich, creamy coffee custard dessert. It was lick-the-bowl good, and the shell was fun to crack LOL!
Meat & Poultry

Vietnamese Roasted Chicken

This Vietnamese Roasted Chicken was infused with lemongrass and the fish sauce-lime glaze made the skin golden and crispy. Perfection!
Rice & Pasta

Easy Pork Ramen (Slow Cooker)

This Easy Pork Ramen makes a big batch of salty-savory ramen in your slow cooker (mostly) that's packed with so many vegetables. Delish!
Meat & Poultry

Bún Thịt Nướng

This Bún Thịt Nướng (Vietnamese Grilled Pork with Noodles) recipe was restaurant quality. Easy to make and tons of flavor makes it a new fave!
Misc.

Middle Eastern Tahini, Date, and Cardamom Bulgur Wheat Breakfast Bake

I loved, loved, loved this Middle Eastern Breakfast Bake! It had just the right amount of sweetness and spice & was a filling breakfast too.
Beverages

Sake Sangria

This Sake Sangria made a beautiful drink, but the flavor was just okay. I loved the fruitiness, but the sake I used was too dry for my taste.
Meat & Poultry

Korean Skirt Steak with Kimchi Aioli

I've been loving the last few Asian-themed recipes, and I can't quite get the cuisine out of my head. I don't want to get...
Seafood

Japanese Style Risotto with Seared Salmon

This Japanese Style Risotto with Seared Salmon made a beautiful dinner with tons of savory and salty flavors plus crispy and creamy textures.
Miscellaneous

Soy Sauce Eggs

These Soy Sauce Eggs were savory, lightly spiced, and surprisingly not salty. I loved them by themselves as a snack or with a bowl of rice.
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Blogging my Pinterest recipe reviews. Each week I make a variety of recipes I have pinned and give you all the details so you know if it's a Pinterest success or a Pinterest fail before you try it.

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