Talk about an incredibly rich & indulgent dessert! German chocolate brownie pie with melted chocolate & topped with coconut-pecan frosting can't be beaten.
This may be the most perfect one-pot meal I've ever found! Just 10 minutes to prep and a few hours in a slow cooker gave me a complete healthy meal. The Cornish hens were juicy and practically fell apart, the onion and sweet potato were tender, and the green beans were still crisp.
This mango lassi recipe was super easy, just as promised, and made a refreshing drink that was a wonderful mix of sweet and a little tartness from the yogurt. It can be served with your favorite Indian food or on its own as a pick-me-up or a breakfast smoothie.
I absolutely loved this butter chicken recipe! The ingredients were easy to find and reasonably priced, and most of the time required to prepare it was spent marinating or cooking in my slow cooker. My husband raved about it, too, and said it was restaurant quality.
Lavender, lemon, and mint combine to make a floral but tart Lavender Lemonade Mojito cocktail. This recipe was simple to make, and the fact that it’s for a pitcher of drinks makes it ideal for a spring or summer party.
Vietnamese coffee is positively addictive, and adding cardamom might make it more so. The combo might be the best thing that’s ever happened to coffee!
Guinness gave this soda bread such a delicious flavor. It was much more subtle than drinking it, and my husband and I loved it. The bread is dense and hearty—perfect for dipping into the broth from the corned beef and cabbage I made with it without falling apart and so good with butter for breakfast the next day.