Caramel banana and bourbon pie is everything you imagine it to be and more! This pie is all about the bourbon and banana, with the caramel filling and graham cracker crusts playing supporting roles. And the whipped cream, toffee bits, and shaved chocolate toppings certainly get an honorable mention.
This tangerine martini recipe is a treat for the senses! The smell of sweet tangerines is the first thing you'll notice, followed by the earthy scent of the thyme sprig garnish. The honey adds just enough sweetness without making this cocktail cloying. All in all, a sweet but still fresh and clean martini that was a nice way to end a hot summer day.
These potato wedges were exactly as described: soft pillows on the inside and crunchy on the outside. Parmesan cheese and spices give them plenty of flavor.
Flank steak with a shallot-mustard sauce is a must try for steak lovers! It was really very easy to prepare and made a spectacular main course. Red wine, garlic, shallot, Dijon mustard, thyme, and tarragon all blended to make a savory sauce that took this flank steak recipe from plain to wow.
Baking green beans with bacon adds so much flavor! They are a little crispy on the outside, cooked in the middle, and there’s no worrying they’ll get soggy. This recipe is super easy to prepare and makes an elegant side dish.
Pork Marsala with Dijon mustard in the sauce? It might sound odd, but it really does work! This recipe lives up to the author's claim that it's "crazy simple" too. It was perfect for a weeknight meal without a lot of fuss, though I would be completely comfortable serving it for a special occasion. It was that good!
Spiked ice cream floats make an awesome summertime dessert, and this recipe for bourbon floats combines some of my favorite flavors of soda, ice cream, and alcohol. Dark cherry soda poured over bourbon and chocolate ice cream is as good as it sounds. It’s fizzy and sweet with a definite taste of bourbon. All in all, the perfect float.
Chocolate chip cookies are good, but these Boozy Bourbon Chocolate Chippers are better. Adding toasted pecans and bourbon is brilliant! This recipe makes perfect cookies that are crisp on the edges and soft in the middle.