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Recipe Reviews

Authentic Bolognese Sauce

This Authentic Bolognese Sauce recipe was incredible! Slow cooking for hours melded the flavors into a thick and savory meat sauce we loved.

Mini Baked Alaskas

These Mini Baked Alaskas are the perfect way to try this storied dessert! All the deliciousness with less effort and no leftovers to melt.

Biang Biang Noodles

One bite of these Biang Biang Noodles, and I completely understood why the recipe's author described them as highly addictive!

Banana Cinnamon Muffins

These Banana Cinnamon Muffins were so fluffy they felt like giant bakery store muffins. And that cinnamon-sugar topping! Chef's kiss!

Vegan Apple Tart

The flower-like pattern of the apples made this Vegan Apple Tart a real stunner! And yes, the crust was just as flaky as the "real" thing.

One Pan Rosemary Chicken Thighs with Cranberry Sauce

This One Pan Rosemary Chicken Thighs with Cranberry Sauce was beautiful and tasty! If you like tart and tangy, this is the recipe for you.

Mascarpone Toast with Burst Tomatoes

This simple Mascarpone Toast with Burst Tomatoes recipe was one of the best things I've made! Makes a quick and tasty breakfast or snack.

Fettuccine with Lemon Mascarpone Sauce

This Fettuccine with Lemon Mascarpone Sauce is a simple, easy-to-make pasta dish with a subtle creaminess thanks to the mascarpone cheese.

Chicken Breasts With Fresh Sage

This Chicken Breasts With Fresh Sage recipe made juicy seared chicken breasts with crispy sage leaves and a lemony glaze.

Spiced Christmas Coffee

This Spiced Christmas Coffee is so perfectly Christmasy and easy to make! Have it for Christmas breakfast or an after-dinner drink. Or both!

Christmas Roast Duck With Cranberry-Orange Glaze

This Christmas Roast Duck With Cranberry-Orange Glaze recipe was a terrific guide for my first time making roast duck!

Brussels Sprouts with Bacon, Pecans, and Cranberries

This easy-to-make Brussels Sprouts with Bacon, Pecans, and Cranberries works for Christmas dinner or a weeknight side dish.

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