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Recipe Reviews

Roma Eggs

This Roma Eggs recipe made salty-savory sandwiches that were rich, filling, a little decadent, and packed with Mediterranean flavors!

Eggplant Parmigiana Shakshuka

This Eggplant Parmigiana Shakshuka was a yummy hybrid of two classic dishes and much healthier than typical eggplant parm.

Middle Eastern Tahini, Date, and Cardamom Bulgur Wheat Breakfast Bake

I loved, loved, loved this Middle Eastern Breakfast Bake! It had just the right amount of sweetness and spice & was a filling breakfast too.

Healthy Raspberry Chia Pudding

Healthy Raspberry Chia Pudding was my first time trying chia pudding, and I'm sad to say I don't care for the taste of expanded chia seeds.

Raspberry Peanut Butter Oat Parfait

This Raspberry Peanut Butter Oat Parfait recipe was even better than I imagined! It was tasty, filling, and pretty enough serve as dessert.

Banana Raspberry Smoothie

This Banana Raspberry Smoothie tasted exactly like the name and was a delicious, pretty frozen blend of two of my favorite fruits.

Raspberry Orange Smoothie Bowl

This Raspberry Orange Smoothie Bowl was sweet and delicious, and I liked it with and without the optional maple syrup.

Tex-Mex Migas Breakfast Tacos

These Tex-Mex Migas Breakfast Tacos were oh so good as well as nice and filling. Load them up with toppings for a tasty, hearty breakfast!

Garlic Noodles

We love pasta around here, and it doesn't have to be fancy. I love it with just a little lemon and really good extra...

Pork Ribs with Black Garlic Miso Glaze

Thee Pork Ribs with Black Garlic Miso Glaze were crisp on the outside and tender inside, but the savory tangy sauce was the star of the show!

Sake Sangria

This Sake Sangria made a beautiful drink, but the flavor was just okay. I loved the fruitiness, but the sake I used was too dry for my taste.

Korean Skirt Steak with Kimchi Aioli

I've been loving the last few Asian-themed recipes, and I can't quite get the cuisine out of my head. I don't want to get...

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