The Hungry Pinner
Rice & Pasta
Prosciutto Pasta
I think it was way back in April that I went on a few runs to Home Goods and discovered their gourmet food section....
Beverages
Ramos Gin Fizz
The Ramos Gin Fizz is my kind of cocktail since it's more citrusy than sweet, but it takes time to make even using the stand mixer shortcut.
Desserts
Angel Food Cake
This Angel Food Cake recipe was easier than I thought and made the lightest, fluffiest cake with a sweet almond-vanilla flavor to die for!
Vegetables
Crockpot Spaghetti Squash, Meat, Tomatoes
This Crockpot Spaghetti Squash, Meat, Tomatoes was so flavorful! I expected something like a bolognese sauce, and I wasn't disappointed.
Vegetables
Italian Toasted Veggie Sandwich
This Italian Toasted Veggie Sandwich had layers of Italian flavors like roasted eggplant, mozzarella, and pesto melted together on focaccia.
Desserts
Strawberry Cream Pie
This Strawberry Cream Pie will be made again! The soft and creamy cheesecake-like filling was amazing topped with fresh glazed strawberries.
Rice & Pasta
Orecchiette with Mushroom Thyme Sauce
This Orecchiette with Mushroom Thyme Sauce is one of those dishes that tastes so good everyone will think it was tons of work. And it's not!
Beverages
Vietnamese Yogurt Coffee (Sua Chua Cafe)
This Vietnamese Yogurt Coffee (Sua Chua Cafe) was wonderful! The yogurt added some tanginess and made it almost like a milkshake or smoothie.
Vegetables
Spicy Ratatouille Brunch Skillet
This Spicy Ratatouille Brunch Skillet was easy to make and full of flavor! You simply must add bread to get all that delicious, spicy sauce.
Desserts
Dulce de Leche Chocolate Cheesecake Bars
These Dulce de Leche Chocolate Cheesecake Bars are an ultra-decadent layered dessert that is every bit as indulgent as it looks!
Desserts
Hotteok (Sweet Korean Pancakes)
Hotteok (Sweet Korean Pancakes) is a popular street food filled with brown sugar & nuts. They're ridiculously good & pretty easy to make!
Meat & Poultry
Korean Gochujang Ribs
Wow! These Korean Gochujang Ribs were all the things!! Fall-off-the-bone tender baby backs with tangy, sticky sweet spicy sauce. So good!
About Me
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I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.