The Hungry Pinner
Miscellaneous
Tex-Mex Migas Breakfast Tacos
These Tex-Mex Migas Breakfast Tacos were oh so good as well as nice and filling. Load them up with toppings for a tasty, hearty breakfast!
Rice & Pasta
Garlic Noodles
We love pasta around here, and it doesn't have to be fancy. I love it with just a little lemon and really good extra...
Meat & Poultry
Pork Ribs with Black Garlic Miso Glaze
Thee Pork Ribs with Black Garlic Miso Glaze were crisp on the outside and tender inside, but the savory tangy sauce was the star of the show!
Beverages
Sake Sangria
This Sake Sangria made a beautiful drink, but the flavor was just okay. I loved the fruitiness, but the sake I used was too dry for my taste.
Meat & Poultry
Korean Skirt Steak with Kimchi Aioli
I've been loving the last few Asian-themed recipes, and I can't quite get the cuisine out of my head. I don't want to get...
Seafood
Japanese Style Risotto with Seared Salmon
This Japanese Style Risotto with Seared Salmon made a beautiful dinner with tons of savory and salty flavors plus crispy and creamy textures.
Miscellaneous
Soy Sauce Eggs
These Soy Sauce Eggs were savory, lightly spiced, and surprisingly not salty. I loved them by themselves as a snack or with a bowl of rice.
Rice & Pasta
Spicy Coconut Curry Ramen
This Spicy Coconut Curry Ramen lived up to its name, and has the most deliciously spicy, creamy coconut-infused broth I've ever tasted!
Fruit
Strawberry Smoothie Bowl
This simple Strawberry Smoothie Bowl recipe creates a creamy strawberry base for toppings of choice--perfect for a quick morning breakfast!
Fruit
Easy Bourbon Strawberry Jam
Wow, was this Easy Bourbon Strawberry Jam good! It was full of big pieces of strawberries and reminded me of strawberry preserves. Yum!
Beverages
Blood Orange Mixed Berry Smoothie
This Blood Orange Mixed Berry Smoothie is my new favorite smoothie! It's so good and so healthy although it tastes like a sweet treat.
Seafood
Poached Seafood Salad with Lemon Dill Sauce
This Poached Seafood Salad with Lemon Dill Sauce is loaded with shrimp, squid, and scallops served over classic French celeriac remoulade.
About Me
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I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.