The Hungry Pinner
Seafood
Herb Butter Oysters with Prosciutto
These Herb Butter Oysters with Prosciutto are an impressive appetizer. Cooking mutes the oyster flavor and lets the other ingredients shine.
Desserts
Tequila Sunrise Cupcakes
I'll take these Tequila Sunrise Cupcakes over their namesake any day! Sweet cherry and orange is a terrific combo for cupcakes.
Meat & Poultry
Tequila Lime Marinated Steak
This Tequila Lime Marinated Hangar Steak is so tender, juicy, and easy to make. Amp up the flavor with a squeeze of lime when you serve it.
Beverages
Greek Greyhound Cocktail
Grapefruit juice and anise might be an odd combo, but this Greek-inspired take on the classic Greyhound cocktail is magical!
Meat & Poultry
Oven-Roasted Greek Chicken Breasts
Classic Mediterranean flavors in creamy yogurt marinade impart so much flavor in this easy-to-make Oven-Roasted Greek Chicken Breasts recipe.
Desserts
Healthy Banana Chocolate Chip Muffins
These Healthy Banana Chocolate Chip Muffins don't have added sugar, but they're so good! Think dark chocolate with a sweet banana-peanut butter pop.
Vegetables
Nutty Harvest Honeycrisp Kale Salad
This Nutty Harvest Honeycrisp Kale Salad is a delightful mix of tastes and textures that are perfect for the autumn season.
Beverages
Thai Basil Gimlet
This take on a classic gin cocktail adds layers of spicy, anise-like Thai basil with sweet and floral elderflower liqueur. So good!
Rice & Pasta
Northern-Style Vegan Thai Coconut Soup
This Northern-Style Vegan Thai Coconut Soup has rice noodles in a creamy coconut-curry broth. Make it an appetizer part of a light dinner.
Beverages
Kentucky Lemonade
I have found my new favorite summer cocktail in this Kentucky Lemonade recipe! Think mint julep crossed with lemonade—refreshing with a kick.
Seafood
Florida Shrimp Pie
This Florida Shrimp Pie has a savory, buttery crust filled with a creamy egg and cheese filling that has chunks of shrimp. So much umami!
Rice & Pasta
Deviled Egg Pasta Salad
When I decided to make those Chilli and Beer Barbecue Pork Ribs, I knew I needed something to go with them. But what? Well,...
About Me
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I'm Candice, and I'm The Hungry Pinner. I created this blog to share my love for cooking and my experiences with the MANY recipes I've found on Pinterest over the years. Join me as I blog my way through those recipes to find out if they are worth trying yourself.